Monday, August 18, 2008

Rolo Cookies


Rolo Cookies
1 box Devil's Food Cake Mix
2 eggs
1/2 cup oil
Rolo's
sugar

Mix everything together, except the Rolo's and sugar; the dough will be very thick. For each cookie roll some dough around a Rolo like a ball, then roll it sugar. Bake on ungreased cookie sheet at 350° for about 12 minutes.
Let them cool and then drizzle them with a glaze of 1 cup powdered sugar, 1 Tbsp milk (give or take) and 1/4 tsp vanilla. You can top the glaze with sprinkles...like red and green for Christmas would be pretty...or chopped nuts.

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